Since more than 60 years we develop, produce and market high quality food specialties for hotels and restaurants, event- and travel catering around the world.
In all of our activities we attach great importance to what is essential to our customers: Modern recipes, taste, easy handling as well as highest quality and hygiene standards. That is what all our staff members are committed to. They prepare the products with great care and love to every detail, predominantly by hand.
Since November 2015 our new main catalogue has been published. It is full of ideas for year round food components, some of them confined seasonally. In addition we offer more seasonal specialties in our folders for Spring & Summer as well as Fall & Winter. In order that nothing escapes your attention, we suggest you throw a glance at our online shop occasionally. It’s really worthwhile!
Numerous customers have their own food specialty produced exclusively for them in our manufactory. When converting customer owned recipes or product developments related to special events, they benefit from our extensive professional know-how, even when it comes to specific forms of nutrition.
Just give us a call or even better, visit us in our brand new presentation kitchen in Sulzbach, Taunus and meet our creative team personally.
We are looking forward to welcome you!
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