Achenbach | Praline Nut Strudel
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Praline Nut Strudel

in panko crust

Article number: 10015

Deep frozen products
Product description
shipping unit
35 x 25 g
availability
Autumn/Winter
transport temperature
< -15°C
storage temperature
-18°C
product characteristic
ready-for-kitchen-processing, raw
additional information
ø 35 mm
recommendation of preparation
pan-fry the deep frozen product
place on baking tray, bake in combi-steamer at 160°C for about 5-6 minutes and serve
special product attributes
 

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